There’s nothing quite like homemade gumbo. When #mscatfishlady makes gumbo in her kitchen, she starts with a Windsor pan, but before long, the simmering goodness moves to the big, black iron kettle. This recipe, adapted from foodnetwork.com, is tailored for four to six servings, hopefully solving the problem of making too much gumbo at once.
Indulge in the rich flavors of the Mississippi Delta with our Delta Pride Catfish Gumbo. This comforting dish is a classic Southern favorite, perfect for bringing family and friends together. Made with tender chunks of catfish, savory vegetables, and a blend of Cajun spices, this gumbo is sure to satisfy your cravings. Serve it over a bed of rice for a hearty and delicious meal that’s perfect for any occasion.
